This week at the market: As the weather remains uncertain so does some of our produce but signs of spring are beginning to trickle in. Spinach, Kale, Collards, and Swiss Chard are the it greens right now, while oranges and grapefruit keep up a sunny disposition at the market.

Leeks, broccoli, beets, sweet potatoes, and onions are still on deck while we might start to see a few artichokes and soon (fingers crosses) there after we may even have …. strawberries!

Of course we encourage you to stay for breakfast from 512 Market Kitchen, Maudies, or Gardeners Feast.

Fresh baked goods, local honey, pastries, farm fresh eggs, dairy good and SO much more are available.

Enjoy FREE live music and kids face painting and bring those well-behaved dogs!

Join us at the market every Sunday from 10am-2pm.